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008 860818s1983 cau010 e vleng d
035 _a(OCoLC)14096314
040 _aINT
_cINT
_dUtOrBLW
049 _aINTA
099 _aMV
_a461
245 0 0 _aKitchen fire safety /
_cNational Educational Media.
264 1 _aChatsworth, Calif. :
_bNEM,
_c1983.
300 _a1 videocassette (10 min.) :
_bsound, color ;
_c1/2 in.
336 _atwo-dimensional moving image
_btdi
_2rdacontent
_0http://rdaregistry.info/termList/RDAContentType/1023.
337 _avideo
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_2rdamedia
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338 _avideocassette
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340 _apolyester
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340 _b1/2 in.
340 _gpolychrome
_2rdacc
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344 _aanalog
_2rdatr
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344 _bmagnetic
_2rdarm
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344 _gmono
_2rdacpc
_0http://rdaregistry.info/termList/configPlayback/1001.
346 _aVHS
_2rdavf
_0http://rdaregistry.info/termList/videoFormat/1015.
346 _bNTSC
_2rdabs
_0http://rdaregistry.info/termList/broadcastStand/1002.
490 1 _aProfessional food preparation and service program.
500 _aVHS SP mode.
500 _aPublisher's no.: FS 165.
520 _aIllustrates the hazards which face food service employees in dealing with potential fire problems in the kitchen; stresses the importance of good safety practices.
599 _aAmazon
_b0
_esteven.guerrero (124)
_g2024-04-04T18:34:31.192Z
650 0 _aKitchens.
_0http://id.loc.gov/authorities/subjects/sh85072576.
650 0 _aFire prevention.
_0http://id.loc.gov/authorities/subjects/sh85048509.
650 0 _aFood service.
_0http://id.loc.gov/authorities/subjects/sh85050320.
650 7 _aKitchens.
_2fast
_0(OCoLC)fst00987926.
650 7 _aFire prevention.
_2fast
_0(OCoLC)fst00925460.
650 7 _aFood service.
_2fast
_0(OCoLC)fst00931080.
690 _aRestaurant Management.
690 _aHotel management.
710 2 _aNational Educational Media.
_0http://id.loc.gov/authorities/names/n80050381.
830 0 _aProfessional food preparation and service program.
856 4 8 _uhttps://alvt.videotrust.org/cgi-bin/koha/opac-retrieve-file.pl?id=d506c0d59fcc382aa99b3a2ca5f2748c
_zDownload
942 _2lcc
_cVHS
945 _i1000315431
999 _c5713
_d5713